Barbari

Nān-e barbari

Long, golden Iranian flatbread with deep grooves and sesame.

Iranian flatbreadWith sesameMade for sharing

Freshly baked Barbari, a long Iranian flatbread with sesame

At the Iranian table

Barbari is one of Iran’s best-known breads. Its long shape, crisp crust and characteristic grooves give the loaf its unmistakable appearance. At the table it is torn and shared—fresh, generous and made for breakfast, mezze or a warm meal.

Close-up of Barbari’s golden crust and distinctive grooves

نان بربری

A crust full of character

Deep grooves and a generous layer of sesame give Barbari its distinctive texture: crisp on the outside, and made to be shared by hand.

Current product information

For current information about availability, ingredients and allergens, please contact us directly.